Beach: Rhenia Island – secret island in the center of the Aegean Sea – Mykonos
Beer: Kozel – Prague, Czechia
Breakfast: Carmela’s – Sevilla, Spain
Credit Card: Chase Sapphire Reserve
Cocktail Bar: Roberto’s American Bar – Vienna, Austria
Dessert: Pastel de queso (cheesecake) at La Viña- San Sebastian, Spain AND the cheesecake at Osteria delle Tre Panche in Florence.
Fish Tacos: Pacific Catch – San Francisco, California
Flight: Houston IAH to Frankfurt. Nonstop & 10 hrs. We prefer Lufthansa’s 3:50pm Thursday flight because it puts you in Frankfurt by 8am. Not to mention, customs and baggage are QUICK, making it easy to catch your connection into the rest of Europe. Air France direct into Paris CDG at 4pm daily is also a great choice from IAH.
German Dinner: Zwickl – Munich, Germany
Paella: Restaurante Los Pepes. A local beach shack. Pair with chocos and an ice cold Alhambra beer- Matalascañas, Spain
Pizza: Giovani’s Pizzeria Restaurante. Opt for the Fantasia – Prague, Czechia OR Gustapizza in Florence.
Schnitzel: Andy’s Krablergarten – Munich, Germany (big enough for two!)
Wine Bar: D’Vino – Dubrovnik, Croatia